Print Kathy’s Pomegranate Margarita

6 shots tequila (9 oz.)
1 cup  fresh squeezed lime juice
1/2 cup fresh squeezed meyer lemon juice
1/2 cup agave syrup (add more if you want it sweeter)
kosher salt
Turbinato sugar
Pomegranate juice ice cubes (use 100% juice, like POM)
Lime slices

Mix tequila, juices and agave syrup, make ahead and keep refrigerated.  Mix salt and sugar and place on a small plate, rim glass with lime juice and roll into mixture.  Pour tequila and juice mixture over pomegranate cubes and garnish with lime slices.  Makes 6 cocktails.